Calories in Indian food
Calories, protein, carbs and fat for everyday Indian food, in the portions people eat: a roti, a katori, a plate, a cup. Slate counts food from anywhere in the app. This section covers Indian dishes, because their numbers are the hardest to find.
Every number is worked out from a recipe in grams and the Indian Food Composition Tables (IFCT 2017). Each page shows the recipe, the arithmetic and the sources.
Count a whole meal in the calculator →
Typical values for a home kitchen, for the portion named next to each number. Other sites often show bigger numbers because they count a bigger serving or a restaurant recipe. Your own katori, roti and oil change the number; Slate adjusts for them.
Nothing here by that name yet.
Breads
- Aloo paratha190 cals, an aloo paratha
- Bhatura185 cals, a bhatura
- Butter naan210 cals, with 1 tsp butter
- Gobi paratha180 cals, a gobi paratha
- Methi paratha150 cals, a methi paratha
- Mooli paratha180 cals, a mooli paratha
- Naan175 cals, a naan
- Paneer paratha220 cals, a paneer paratha
- Phulka75 cals, a phulka
- Plain paratha165 cals, a paratha
- Puri95 cals, a puri
- Roti95 cals, a roti
- Thepla120 cals, a thepla
Dals and curries
- Chana dal180 cals, a 200 ml katori
- Chicken curry315 cals, a bowl
- Chole265 cals, a 200 ml katori
- Dal fry180 cals, a 200 ml katori
- Dal tadka115 cals, a 200 ml katori
- Egg curry185 cals, 1 egg
- Fish curry280 cals, a bowl
- Kadhi100 cals, a 200 ml katori
- Matar paneer270 cals, a 200 ml katori
- Moong dal105 cals, a bowl
- Palak paneer230 cals, a bowl
- Rajma210 cals, a 200 ml katori
- Rasam50 cals, a 200 ml katori
- Sambar200 cals, a 200 ml katori
- Toor dal100 cals, a bowl
Rice
Sabzis
Breakfast
Eggs
Street food and snacks
- Bhel puri265 cals, a plate
- Chakli90 cals, a chakli
- Chole bhature635 cals, a plate
- Kachori120 cals, a kachori
- Maggi270 cals, a pack
- Mathri115 cals, a mathri
- Momos245 cals, a plate of 6
- Namak para25 cals, a piece
- Pani puri220 cals, a plate of 6
- Pav bhaji550 cals, a plate
- Samosa165 cals, a samosa
- Sev puri295 cals, a plate of 6
- Shakarpara30 cals, a piece
- Vada pav335 cals, a vada pav
Sweets
- Besan ladoo165 cals, a ladoo
- Gajar halwa285 cals, a bowl
- Gujiya130 cals, a gujiya
- Gulab jamun155 cals, a gulab jamun
- Jalebi95 cals, a jalebi
- Kaju katli50 cals, a piece
- Kheer225 cals, a katori
- Motichoor ladoo115 cals, a ladoo
- Peda120 cals, a peda
- Rasgulla70 cals, a rasgulla
- Rasmalai130 cals, a rasmalai
- Soan papdi105 cals, a piece